Author: Jalbar

http://repository.uhamka.ac.id/id/eprint/17007/

Hasil Turnitin Artikel yang berjudul “HOUSEHOLD CHARACTERISTICS, CONSUMPTION PATTERN AND HOUSEHOLD
FOOD SECURITY BEFORE AND DURING COVID-19 IN BANTEN PROVINCE”

Ahmad Faridi, AF

Households that are accustomed to food insecurity will find a more difficult situation at this time, exacerbated by Covid�19 as fewer resources to comply with social distancing recommendations. Food insecure individuals may also be less flexible
in their jobs to enable them to earn income while staying at home, or may be at higher risk of losing their jobs altogether,
thereby reducing (or eliminating) their incomes. Design of this study is a crosssectional study using purposive sampling,
where 218 households were obtained as respondents. These factors can put food insecure households at a higher risk of
contracting Covid-19 and greater food insecurity due to the economic effects of Covid-19 mitigation efforts. The
characteristics of the head of the family in this study as a whole were between the ages of 26-35 years with a high school
education level, working as private employees with an income level of more than regional wages.The purpose of this study
was to describe the characteristics of the family, consumption patterns and food security before and during Covid-19
occurred in the province of Banten. The results showed that there were differences in family consumption patterns before
and during Covid-19 with values (p=0.001) and there were differences in the average score of family food security before
and during Covid-19 with values (p=0.001). The covid-19 pandemic conditions affect the consumption pattern and food
security of the family, therefore it is necessary to modify various diets so that the family can survive

http://repository.uhamka.ac.id/id/eprint/17007/1/HOUSEHOLD%20CHARACTERISTICS%2C%20CONSUMPTION%20PATTERN%20AND%20HOUSEHOLD%20FOOD%20SECURITY%20BEFORE%20AND%20DURING%20COVID-19%20IN%20BANTEN%20PROVINCE.pdf

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http://repository.uhamka.ac.id/id/eprint/17013/

Hasil turnitin artikel dengan judul Factors Related to Public Knowledge about COVID-19 in Indonesia: A Quick Online Cross-Sectional Survey

Ahmad Faridi, AF

Background: Covid-19 is a disease that is easily transmitted to humans and causes of death in almost all over the
world. Public knowledge is key in controlling the spread of the Covid-19 outbreak.
Objective: This research aimed to analyze factors related to public Knowledge about COVID-19 in Indonesia.
Method: This study design was cross-sectional with a sample of 5273 people aged 16 years and over and residing
in Indonesia. Public knowledge questionnaire used e-survey with a google form. Demographic characteristics with
knowledge using independent sample t-tests and one-way analysis of variance (ANOVA). Multivariable linear
regression uses all demographic variables as independent variables and knowledge scores as the dependent variable
to identify factors related to knowledge
Results: Public knowledge scores based on demographic characteristics were generally more than 70. There were
differences in demographic characteristics of knowledge in general. Factors that influence community knowledge
those were gender (p-value = 0,000), education (p-value = 0,000), marital status (p-value = 0.001) and information
media (print, electronic, social, and friends/families) (p-value = 0,000)
Conclusion: Demographic characteristics affect the knowledge of the people in Indonesia. High knowledge can
be an indicator of the community in fighting against the COVID-19 outbreak.

http://repository.uhamka.ac.id/id/eprint/17013/1/Factors%20Related%20to%20Public%20Knowledge%20about%20COVID-19%20in%20Indonesia_%20A%20Quick%20Online%20Cross-Sectional%20Survey_Turnitin.pdf

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http://repository.uhamka.ac.id/id/eprint/17015/

Analisis Bibliometrik terhadap Kemampuan Berpikir Kritis Matematika Berdasarkan Pemecahan Masalah Berbasis VOS Viewer

Soebagyo, Joko

The purpose of this bibliometric analysis to see opportunities and developments in research trends related to critical thinking mathematics ability based on VOS Viewer-based problem solving. The method used is bibliometrics by collecting article data from 2015-2021 through the Google Scholar site with Publish or Perish software for 1,000 journals. The results showed that the most publications in 2015 were 265. Variables related to critical thinking mathematics ability that have opportunities and novelties to be researched in the future are the flipped classroom, high order thinking skills and math anxiety variables.

http://repository.uhamka.ac.id/id/eprint/17015/1/590-1878-1-PB.pdf

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http://repository.uhamka.ac.id/id/eprint/17017/

The role of teachers and parents to improve children’s
motivational learning in pandemic situation

Sri Astuti, Astuti

http://repository.uhamka.ac.id/id/eprint/17017/1/The%20role%20of%20teachers%20and%20parents%20to%20improve%20children%E2%80%99s.pdf

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http://repository.uhamka.ac.id/id/eprint/17019/

Panduan Sistem Informasi Bimbingan Akademik

Sri Astuti, Astuti

http://repository.uhamka.ac.id/id/eprint/17019/1/Panduan%20Sibak%20Terbaru.pdf

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http://repository.uhamka.ac.id/id/eprint/17003/

Faktor Risiko Diabetes Melitus di Jakarta Timur Tahun 2019 (Analisis Data Skrining Posbindu PTM di Jakarta Timur Tahun 2019)

Nasution, Jelita Triana

Diabetes adalah penyakit kronis yang terjadi baik ketika pankreas tidak memproduksi cukup insulin atau ketika tubuh tidak dapat secara efektif menggunakan insulin yang dihasilkannya. Kejadian diabetes melitus mengalami kenaikan dari tahun ke tahun. Berdasarkan Profil Dinkes DKI Jakarta pada tahun 2018 dan 2019 prevalensi diabetes melitus di Jakarta Timur tahun 2018 sebesar 23,79% dan megalami kenaikan yang signifikankan sebesar 84,77% pada tahun 2019. Tujuan penelitian ini adalah untuk mengetahui hubungan faktor risiko dengan kejadian diabetes melitus di Jakarta Timur tahun 2019. Desain penelitian ini merupakan penelitian analitik dengan desain Cros sectional. Populasi dalam penelitian ini adalah orang yang berusia 15-64 tahun yang melakukan skrining posbindu PTM di wilayah administrasi Jakarta Timur tahun 2019. Sampel pada penelitian ini adalah sebesar 1.966 orang, diambil menggunakan teknik Simple Random Sampling. Sumber data pada Penelitian ini menggunakan data sekunder dari Dinas Kesehatan Provinsi DKI Jakarta. Analisis data penelitian dilakukan dengan analisis univariat dan bivariat dengan uji Chi Square. Hasil dari penelitian ini menunjukkan variabel usia (Pvalue 0,000), jenis kelamin (Pvalue 0,067), genetik (Pvalue 0,000), pendidikan (Pvalue 0,890), pekerjaan (Pvalue 0,138), merokok (Pvalue 0,233), obesitas sentral (Pvalue 0,007), aktivitas fisik (Pvalue 0,311), konsumsi sayur dan buah (Pvalue 0,124) dan konsumsi alkohol (Pvalue 0,859). Kesimpulan dari adanya hubungan signifikan usia, genetik dan obesitas sentral dengan kejadian diabetes melitus di Jakarta Timur tahun 2019. Saran penelitian ini perlunya menerapkan hidup sehat dan pengecekan gula darah secara rutin untuk mencegah terjadinya diabetes melitus.

http://repository.uhamka.ac.id/id/eprint/17003/1/FIKES_KM_1605015203_JELITA%20TRIANA%20NASUTION.pdf

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http://repository.uhamka.ac.id/id/eprint/17014/

Content Analysis of Al-Islam and Kemuhammadiyahan Values on Multivariable Calculus Materials

Soebagyo, Joko

The purpose of this research is to build a category of vector field material in Multivariable Calculus learning into the values of Al Islam and Muhammadiyah. The content analysis method uses MaxQDA to code the terms that emerge from the interview texts generated by the participants related to the intersection of the two subjects. The selection of participants is important in order to avoid bias in the description of the interview. Participants were selected 5 out of 31 students based on their knowledge of Multivariable Calculus material and experience in participating in organizational activities of the Muhammadiyah Student Association and the Orientation of Islamic Fundamentals. The results showed that there were three key categories, namely, death, hard work, and brotherhood. Since the vector principle is the same as the beginning of life and the final destination of a person, vector material is closely related to death. Likewise, integral material has a connection with hard work because the principle of line integral can be seen in line with the efforts made by someone. The vector field material is related to the theme of brotherhood because the principle of the vector field is in groups that can be seen as a collection of people.

http://repository.uhamka.ac.id/id/eprint/17014/1/25149-63433-1-PB.pdf

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http://repository.uhamka.ac.id/id/eprint/17004/

Efek Edukasi HIV – AIDS Dengan Media Leaflet Dan Video Terhadap Pengetahuan Sikap Dan Motivasi Pencegahan Penularan

Handa, Yufita Mey

Upaya untuk menekan angka penularan HIV – AIDS pada remaja salah-satunya dengan memberikan edukasi pencegahan penularan HIV – AIDS pada remaja. Tujuan penelitian ini adalah mengetahui efek edukasi HIV – AIDS dengan media leaflet dan video terhadap pengetahuan, sikap dan motivasi pencegahan penularan HIV – AIDS pada siswa kelas X Jurusan IPS Tahun 2020. Penelitian ini merupakan penelitian kuantitatif dengan pendekatan Pre- Eksperimental Design dengan rancangan Post-test Only Control Group Design. Jumlah sampel yang diambil terdiri dari 90 siswa siswi yang terbagi atas kelompok eksperimen leaflet, eksperimen video dan kelompok kontrol masing – masing berjumlah 30 siswa. Teknik sampling menggunakan Snowball Sampling atau bola salju. Pengumpulan data dilakukan dengan memberikan kuesioner (posttest) kepada responden. Analisis data yang dilakukan adalah analisis univariat dan analisis bivariat (Uji One Way Anova). Hasil penelitian ini menunjukkan adanya perbedaan rata – rata pengetahuan, sikap, dan motivasi pada setiap kelompok. Berdasarkan analisis bivariat ada hubungan antara pengetahuan dan sikap terhadap kelompok media (Pvalue < 0,05). Sedangkan motivasi menunjukkan tidak ada hubungan dengan kelompok media (Pvalue > 0,05). Media video lebih efektif dibandingkan dengan media leaflet terhadap pengetahuan, sikap dan motivasi. Berdasarkan hasil penelitian disarankan agar mengembangkan media edukasi atau penyuluhan sebagai salah satu upaya untuk promosi dan pencegahan HIV – AIDS pada remaja.

http://repository.uhamka.ac.id/id/eprint/17004/1/FIKES_KM_1605015201_YUFITA%20MEY%20HANDA.pdf

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http://repository.uhamka.ac.id/id/eprint/17012/

Hasil turnitin artikel “The Effect of Training Mothers on Modifying
the Meal Boxes of their Preschoolers with
Vegetables and Fruits in the Sub-district of
Tangerang, Tangerang City, Banten Province”

Ahmad Faridi, AF

Background: Preschooler is a group who is at risk of having low-interest in consuming fruits
and vegetables. The low-consumption of vegetables in children is influenced by the mother’s
lack of knowledge and incomplete composition of food. One way to improve vegetables
and fruits consumption was through training in modifying meal box. Objectives: This study
purposed at determining the effect of Modifying Meal Box Training to Increase Vegetables
and Fruits Consumption for Preschool Children. Method: This study used a quasi-experimental
research method with pre-test and post-test control group design. Involving 40 mothers who
took their children to school, this study conducted in the Pengayoman Kindergarten and
Trisula Kindergarten in Tangerang City. The results of statistical tests showed that there
were differences in knowledge before and after the intervention in the control group and the
treatment group. Results: However, after the intervention there was no significant difference
in knowledge in the control group and the treatment group with p value of 0.770. There were
differences in food composition and consuming vegetables and fruits before and after the intervention in the treatment group. On the other hand, there were no differences in consuming vegetables and fruits consumption before and after intervention in the control group. After the intervention had been given, there was no significant difference in knowledge in the control group and the treatment group with p value of 0.270. Conclusions: Nevertheless, there are
differences in the level of knowledge in the control group and the treatment group.

http://repository.uhamka.ac.id/id/eprint/17012/1/The%20Effect%20of%20Training%20Mothers%20on%20Modifying%20the%20Meal%20Boxes%20of%20their%20Preschoolers%20with%20Vegetables%20and%20Fruits%20in%20the%20Sub-district%20of%20Tangerang%2C%20Tangerang%20City.pdf

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http://repository.uhamka.ac.id/id/eprint/17011/

Hasil Penilaian Peer Review Artikel Internasional dengan Judul HOUSEHOLD CHARACTERISTICS, CONSUMPTION PATTERN AND HOUSEHOLD
FOOD SECURITY BEFORE AND DURING COVID-19 IN BANTEN PROVINCE

Ahmad Faridi, AF

Households that are accustomed to food insecurity will find a more difficult situation at this time, exacerbated by Covid�19 as fewer resources to comply with social distancing recommendations. Food insecure individuals may also be less flexible in their jobs to enable them to earn income while staying at home, or may be at higher risk of losing their jobs altogether, thereby reducing (or eliminating) their incomes. Design of this study is a crosssectional study using purposive sampling, where 218 households were obtained as respondents. These factors can put food insecure households at a higher risk of contracting Covid-19 and greater food insecurity due to the economic effects of Covid-19 mitigation efforts. The characteristics of the head of the family in this study as a whole were between the ages of 26-35 years with a high school education level, working as private employees with an income level of more than regional wages.The purpose of this study was to describe the characteristics of the family, consumption patterns and food security before and during Covid-19 occurred in the province of Banten. The results showed that there were differences in family consumption patterns before and during Covid-19 with values (p=0.001) and there were differences in the average score of family food security before and during Covid-19 with values (p=0.001). The covid-19 pandemic conditions affect the consumption pattern and food security of the family, therefore it is necessary to modify various diets so that the family can survive.

http://repository.uhamka.ac.id/id/eprint/17011/1/Hasil%20Review%2BSK%20LK%20peer%20review%2BHasil%20Diskusi.pdf

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